All tours in Perugia

Perugia

The Sweet and Savory Heart of Perugia

1.7 km79 min6 stops

What awaits you on this Red Thread tour

Discover the delicious duality of Perugia, a city where medieval history and modern culinary fame collide. On this immersive walking tour, you will explore how a rustic, ancient agricultural heritage—the 'green heart of Italy'—coexists with a booming, world-renowned chocolate industry. From 19th-century pastry shops and legendary street-food stands serving century-old porchetta recipes, to hidden artisanal chocolatiers and the grand piazza that hosts the global Eurochocolate festival, you will taste and hear the true story of Perugia. Join us to uncover the secret love notes that built an empire, the ancient Roman roots of everyday flatbread, and the passionate locals fighting to preserve their culinary soul.

Itinerary

1

TOUR START

Pasticceria Sandri

The oldest pastry shop in Umbria, setting the scene for Perugia's historic sweet tooth before the industrialization of chocolate.

0.14 km • 2 min
2

STOP 2

Antica Salumeria Granieri Amato

A legendary local street food stand serving traditional Umbrian porchetta sandwiches since 1916.

0.81 km • 12 min
3

STOP 3

Augusta Perusia Cioccolateria

An artisanal chocolate shop demonstrating how craft chocolate-making thrives beyond the massive factories.

0.37 km • 6 min
4

STOP 4

La Bottega di Perugia

A beloved local spot to experience 'Torta al Testo', the traditional ancient Umbrian flatbread.

0.21 km • 3 min
5

STOP 5

Osteria a Priori

A champion of the Slow Food movement, exploring Umbria's rich wine heritage and sustainable gastronomy.

0.17 km • 3 min
6

END

Piazza IV Novembre

The grand finale. The historic main square that transforms annually for the Eurochocolate Festival.

Piazza IV Novembre

Image by Claudioas on Wikimedia Commons (CC BY-SA 3.0)

Where the tour takes place

Starting point and rough tour area – the exact route unfolds in the app.

Good to know

  • Ideal for Foodies, history buffs, culinary explorers, and anyone fascinated by the intersection of traditional agriculture and modern gastronomy.
  • Best time Late morning to early afternoon, when the food markets, pastry shops, and osterias are bustling with local life.
  • Come hungry You will want to taste the porchetta, chocolate, and flatbread along the way.
  • Comfortable shoes Perugia's historic center features steep inclines and cobblestone streets.
  • Opening hours Keep an eye on the clock; some smaller shops close for a few hours in the afternoon.
  • Pace yourself The food is rich and hearty, so share portions if you want to taste everything.
  • Your voucher You can redeem your voucher for two years from purchase. Once redeemed, you have 14 days of access and can enjoy the tour as often as you like during that time.

Your guide

Marco Bianchi
Audio sample
0:000:00

Marco Bianchi

  • Foodways & Culinary Identity
  • Northern Italy

Culinary guide and passionate host. Shows how food connects identity, migration, and memories.

Frequently asked questions

How do I get to the tour after buying?

You see your voucher code right after payment – and you also receive it at the email address you entered at checkout. Redeem that code in the Red Thread app; that's where the tour starts.

When does my access start?

Only when you redeem the code in the app, not at purchase. From redemption you have 14 days of access to the tour.

Do I need the Red Thread app?

Yes. The free Red Thread app turns your tour into a vivid experience: with audio, a map, and thoughtful prompts, it guides you from place to place in an engaging and entertaining way. It's available free for iOS and Android.

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